Roero Arneis Ca d’Dreja: from vineyards located in Santo Stefano Roero. It ages in stainless steel vats from 5 to 6 months, with a total annual production of about 5,000 bottles;
Roero ‘Nciarmà: It ages in stainless steel vats for 4 months and from 24 to 30 months in small oak barrels, with a total annual production of about 2,500 bottles.