Roero Arneis Anterisio: from the vineyard of the same name located in Canale. It ages in stainless steel vats from 6 to 10 months, with a total annual production of about 130,000 bottles;
Roero Montespinato: from vineyards located in Castellinaldo. It ages 12 months partly in small oak barrels (of almost fourth use), partly in large oak casks, then 3 months in stainless steel vats and 4 months in bottle, with a total annual production of about 15,000 bottles;
Roero Valmaggiore Riserva: from the MGA of the same name located in Vezza d’Alba. It ages in small oak barrels from 15 to 18 months, then 3 months in stainless steel vats and 6 months in bottle, with a total annual production of about 10,000 bottles.
