Roero Antaniolo Riserva: from San Vito location in Montà. It ages in large oak casks for 18 months and for 12 months in the bottle, with a total annual production of about 4,300 bottles;
Roero Arneis San Vito: from the vineyard of the same name located in Montà. It ages in stainless steel vats for 8 months (sur lie), and for 2 months in the bottle, with a total annual production of about 35,000 bottles.
